Winemaker Laura Barrett and Executive Chef Magnus Young invite you to join fellow wine enthusiasts for an evening of wine and food, where stories will unfold with every sip and bite.

Inspired by the bounty of our organic farm, you will enjoy a multi-course feast paired with library Cabernet selections from our Howell Mountain vineyards.

Experience highlights:

Winemaker-hosted journey through Clif Family’s library Cabernet Sauvignon selections

Multi-course feast crafted with fresh, organic ingredients

A lovely setting at the Clif Family Enoteca Private Tasting Salon overlooking vineyards

Intimate experience with fellow wine enthusiasts

Space is limited, so reserve your spot early!